HAppy hour daily  5 -6

Boquerones -  6/10

Crudo -  16/32

Smashed Maine Fingerlings - 7/13

Cheese & Chocolate -  15

 

Cocktail of the Day -  8

Daily Wine Special -  9

Bubbles -  9  

Grab Bag Mystery Beer - 5

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Sample Summer Menu 
 

Small Plates

Maine BlueFin Tuna Crudo

Tarragon Aioli, Olive Crumble, Pickled Ramps 21/37

Boquerones (Spanish White Anchovies)

Lemon, Herbs, Aleppo, Sourdough 7/13/25

Cucumber Salad

Tzatziki, Lemon, Urfa Pepper 11/20

Whipped Ricotta

Rhubarb Jam, Candied Ginger, Sourdough 10/18

Local Rabbit Rillettes

House Pickles, Crostini 13

 

Local Roasted Carrots

Tahini, Pine Nuts, Feta, Golden Raisin Puree 12

 

Smashed Maine Potatoes

Charred Allium Aioli 8/15

 

Mushrooms and Fresh Spaetzle

English Peas, Crispy Maitake, Arugula Puree 14/26

Maine Grains Heritage Polenta

Braised Short Rib, Peperonata, Kale Chip 16/30

Handmade Cavatelli

Spicy Pork Sausage, Tomato, Basil 15/28

 

Dessert  

Strawberry + Rhubarb

Cardamom & Molasses Shortcake, Lemon Whipped Cream, Mint 10

ME Cheese and PR Craft Chocolate

Rotating Selection 18 

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Chef's Tasting Menu 

available nightly, limited availability

Five Course /70
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