HAppy hour daily 5 -6
Boquerones - 6/10
Crudo - 16/32
Smashed Maine Fingerlings - 7/13
Cheese & Chocolate - 15
Cocktail of the Day - 8
Daily Wine Special - 9
Bubbles - 9
Grab Bag Mystery Beer - 5
Sample Summer Menu
Small Plates
Maine BlueFin Tuna Crudo
Tarragon Aioli, Olive Crumble, Pickled Ramps 21/37
Boquerones (Spanish White Anchovies)
Lemon, Herbs, Aleppo, Sourdough 7/13/25
Cucumber Salad
Tzatziki, Lemon, Urfa Pepper 11/20
Whipped Ricotta
Rhubarb Jam, Candied Ginger, Sourdough 10/18
Local Rabbit Rillettes
House Pickles, Crostini 13
Local Roasted Carrots
Tahini, Pine Nuts, Feta, Golden Raisin Puree 12
Smashed Maine Potatoes
Charred Allium Aioli 8/15
Mushrooms and Fresh Spaetzle
English Peas, Crispy Maitake, Arugula Puree 14/26
Maine Grains Heritage Polenta
Braised Short Rib, Peperonata, Kale Chip 16/30
Handmade Cavatelli
Spicy Pork Sausage, Tomato, Basil 15/28
Dessert
Strawberry + Rhubarb
Cardamom & Molasses Shortcake, Lemon Whipped Cream, Mint 10
ME Cheese and PR Craft Chocolate
Rotating Selection 18
Chef's Tasting Menu
available nightly, limited availability
Five Course /70
