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HAppy hour daily  5 -6

Broken Arrow offers a small plate menu focused on the freshest ingredients sourced in Maine. Regional classics, reimagined, including our hand-crafted cocktails and innovative wine list. 

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Sample winter Menu 
 

Small Plate Menu

Maine Scallop Crudo

Lemon Puree, Hot Pepper Jam, Pickled Fennel 21/39

Boquerones (Spanish White Anchovies)

Lemon, Herbs, Aleppo, Sourdough 8/14/26

Burrata

Sweet Potato, Chili Gremolata, Candied Pepita 24

Winter Green Caesar

Giaveri Osietra Caviar, Parmesan, Herbed Bread Crumbs 14

Roasted Parsnips

Tahini Puree, Seed Dukka, Pickled Beet 12/22

Smashed Maine Potatoes

Charred Allium Aioli 8/15

Maine Grains Heritage Polenta

Braised Short Rib, Onion Agrodulce, Piquillo Relish 34

Scallop Risotto

 Tomatillo, Sunflower Seed, Sunchoke Chips 32

 

Local Pollack + Braised Greens

Cream, Sherry, Lemon 25

Dessert  

Custard

Vanilla Bean, Carrot Cake Crumble, Pecan 12

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Chef's Tasting Menu 

 Dine Fine. limited availability daily

Five Course /70
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