HAppy hour daily  5 -6

Boquerones/  6

Crudo/  15

Smashed Maine Fingerlings/ 8

Cheese & Chocolate/  7

 

Cocktail of the Day/  8

Daily Wine Special/  9

Bubbles/  9  

Grab Bag Mystery Beer/ 5

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Sample Winter Menu 
 

Tuna Crudo, Herbal Aioli, Caper Salt, Radish

Boquerones, Sourdough, Lemon, Aleppo Pepper

 

Winter Greens Salad, Anchovy + Olive Dressing, Smoked Ricotta

Rabbit Rillettes, Pickled Fennel, Olio Verde, Crostini

Maine Fingerlings, Smashed & Fried, Burnt Allium Aioli

Maine Yellow-Eye Beans, Kale Pesto, Local Mushrooms

Creamed Corn Polenta, Pork and Sweet Onion Ragu, Bitter Greens

Goulash & Spaetzle, Local Rabbit, Root Vegetables, Herb Crema

Fresh-Pressed Cavatelli, Bolognese, Cured Egg Yolk

Poached Pear, Brandy, Shortbread, Mascarpone

Cheese & Chocolate, honey, pistachio

Chef's Tasting Menu 

sample selection, limited availability

Five Course /65
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