HAppy hour daily 5 -6
Boquerones/ 6
Crudo/ 15
Smashed Maine Fingerlings/ 8
Cheese & Chocolate/ 7
Cocktail of the Day/ 8
Daily Wine Special/ 9
Bubbles/ 9
Grab Bag Mystery Beer/ 5

Sample Winter Menu
Tuna Crudo, Herbal Aioli, Caper Salt, Radish
Boquerones, Sourdough, Lemon, Aleppo Pepper
Winter Greens Salad, Anchovy + Olive Dressing, Smoked Ricotta
Rabbit Rillettes, Pickled Fennel, Olio Verde, Crostini
Maine Fingerlings, Smashed & Fried, Burnt Allium Aioli
Maine Yellow-Eye Beans, Kale Pesto, Local Mushrooms
Creamed Corn Polenta, Pork and Sweet Onion Ragu, Bitter Greens
Goulash & Spaetzle, Local Rabbit, Root Vegetables, Herb Crema
Fresh-Pressed Cavatelli, Bolognese, Cured Egg Yolk
Poached Pear, Brandy, Shortbread, Mascarpone
Cheese & Chocolate, honey, pistachio
Chef's Tasting Menu
sample selection, limited availability
Five Course /65


